
Fire blankets.
Hanged at the kitchen entrance to handle small cooking boilers and burning clothes.
Home Fire Safety EssentialsKitchen fires, particularly cooking-oil fires, appear in the news almost every year. Pouring water onto burning oil can cause hot oil to splatter and the fire to spread rapidly. Never use water on a cooking-oil fire. The Hong Kong Fire Services Department identifies fire blankets as an important tool for small, early-stage kitchen fires. Prepared by Fire Station, Hong Kong fire safety specialists, using FSD information, this guide explains how blankets work, heavy-duty and light-duty types, restaurant requirements, correct use, common mistakes, placement and maintenance for homes, cafés and restaurants.
Key Points: A 30-Second Overview

A fire blanket is a folded sheet, usually stored in a red or white wall-mounted pouch or box with two pull tabs exposed at the bottom. It is not ordinary fabric. According to the FSD, it is made from fire-resistant material such as fibreglass. The flexible sheet can cover and extinguish small fires, including small cooking-oil fires.
Three things are required for combustion: flammable material, heat and oxygen. Fire blankets are used to attack the oxygen ring. When you cover the fire blanket completely, it separates the flame from the air, for example, by a cover, and the fire goes out without oxygen. Fire Protection Circular No. 11 of the Fire Department also sets out the use of fire blankets: to cover the flames, to isolate the air, and to shut down the heat source. The fire blanket will not be removed until the burning object cools .
Fibreglass fabric does not burn, support combustion or produce molten drips. It can maintain its structure when exposed to flames, allowing it to cover the fire. Some fire blankets have an additional coating to improve flexibility and durability.
The maximum benefit of fire blankets is that they are extremely simple: they do not cause pull-off, aim-out, shoot-out distance, and do not leave low powder. For small areas such as kitchen cooking boilers, concentrated in the initial fire alarm of a container, fire blankets tend to be the fastest and most direct way to process A Complete Guide to Fire Extinguishers in Hong Kong.
The Fire Services Department Fire Protection Circular No. XI: Appropriate Use and Method of Maintenance of Fire extinguishers divides fire blankets into two categories:
| Category | Standard | Characteristics | Fire Services Department admissions |
|---|---|---|---|
| Heavy fire blankets | BS 7944 | thicker, more durable, renewable, suitable for industrial and commercial kitchens | Only heavy and reusable fire blankets can be accepted as equipment required by the Fire Services Department. |
| Light fire blankets | BS EN 1869 | Lighter, lighter. Designed for one person to operate with one hand or two hands, usually a one-time use. | Home fit voluntary settings; BS EN 1869:2019 requires first-time use and disposal |
In other words, if you are a licensed cooker, you have to configure the type of approved fire blankets issued by the fire department; if you are a home user, set up voluntarily and choose the fire blankets approved by the fire department. Either side, all hand-held fire extinguishers are approved by the fire department and can first be supplied or sold in Hong Kong.
BS EN 1869 is the standard for hand-held blankets used by a person. The test will heat up the oil to self-fire (about 360°C) and then cover it with a blanket for fire suppression, which will be required to extinguish the fire at a specified time. They may not recommence for a period of time after removal. The 2019 version is for a fire of up to 3 litres of cooking oil, i.e., a general home-like commercial kitchen.
If the temperature is about 160 to 190 degrees Celsius. If the fire is not observed, the temperature continues to rise to the point of self-flammation (about 300 degrees Celsius depending on the type of oil).
The boiling point of the water is 100 degrees centigrade, higher than the oil density, which immediately sinks to the bottom of the oil, then swells in an instant, spills the burning oil around. The fire spread from the pot to the smoker, the wall, the curtains and even to the human body. So there's no fire in the cooking oil pan, there's no water, and there's no use of wet towels for fire blankets.
Other home-based fire alarms and prevention can be seen Common Causes of Home Fires & Prevention.
Fire blankets are not complicated, but there are a number of key actions that must be done, otherwise they will not protect themselves or even cause the fire to bounce back.
BS EN 1869 demands that the fire blanket be pulled with no more than 80 Newtons, i.e. the normal adult is pulled down.
The blankets are fully spread. If folded, the cover is not enough to cover the air.
The blankets were raised to the chest or chin to form a "shelter" to protect the hand and the arms from fire and heat.
Move slowly to the source of the fire, starting from the side that is close to itself, and slowly release it forward, and cover the fire blanket completely into a pan with the source. Do not fall from the top to the bottom vertically, because the flame is moving up, and the hands will be exposed directly to the flame; and do not fall "slide" and the lids may not be covered or the oil lifted up.
The use of fire extinguishers is the same as the common error in How to Use a Fire Extinguisher: PASS & Common Mistakes.
The other important use of the blankets, after cooking oil, is to treat people with clothes on them. Cooking, worshiping, burning in their kimonos on fire, begging not to run, and running will make the fire burn even harder.
The blanket is only used to handle the initial fire.
Close the kitchen door and the door at the time of departure, prevent fire and smoke, use the stairs to escape, do not take a lift, and call when it is safe. A detailed assessment can be made Small-Fire Response: Extinguish or Evacuate?er.
The following are the most common scenarios in Hong Kong:
| Places | Main risks | Suggested Configuration |
|---|---|---|
| Home kitchen. | Cooking boilers, cookers, stoves. | A fire blanket at the kitchen entrance + Home Fire Safety Essentials |
| Teahouse, fast-food restaurant, winehouse. | Multiple stoves, boilers, plenty of oil. | As per the rules issued by the Fire Services Department, a fire blanket of 1.44 m2 is normally used for each furnace, accompanied by a water/CO2 extinguisher; and an automatic fire suppression system is generally available for the location of the common food blaster in accordance with UL-300 |
| Western, Cafe. | Flat floors, furnaces, clear fire plasters, coffee machines | A fire blanket at the bar or kitchen entrance + dry powder or carbon dioxide extinguisher |
| Hot pots, barbecues, iron plates. | There's a fire in the seat. There's a truck stove. | By special rules of the fire department for this type of food |
| School Home Office, Community Centre Kitchen | Less experience among participants | A blanket for each cooking area with a dry powder extinguisher |
| Office tea room. | Microwaves, multistores, electromagnetic furnaces | A blanket + dry powder extinguisher |
| Outdoor fairs, cuisine festivals, caravans | Temporary cooking, petroleum gas. | One fire-fighting blanket for each boothFire Extinguisher Rental in Hong Kong, company FS251 certificate |
The full layout of the restaurant can be found Fire Extinguisher Planning for Shops & Offices.
No, the two are complementary.
| Item | Fire blankets. | Dry powder extinguishers |
|---|---|---|
| Best used | Cooking oil boilers in containers, clothes on fire. | Large-scale, not limited to initial fire from containers: paper, cloth, wood, electrical, fuel |
| Operation | Pull, stretch, guard, cover, do not aim. | Draw, aim, push, sweep. Keep your distance. |
| After. | There's no residue, but it's usually replaced. | Keep low powder to clean and used cartridges to fill or replace. |
| It's not working. | The fire is burning out of the pot. It's wide open. | Battery fires with large amounts of oil (dry powder may raise hot oil) |
For families in general, the ideal basic configuration is: a blanket with a kitchen entrance, and a 2kg dry powder extinguisher near the corridor or the gate. This combination is already able to take care of most of the home's initial fire alarms. To compare fire extinguishers with different capacity, Fire Extinguishers & Fire Safety Products.
According to Article 3 of the Fire Protection (Equipment and Equipment) Regulations, Chapter 95B , all hand-held fire suppression equipment (including blankets) must be approved by the Fire Commissioner. They can be supplied or sold in Hong Kong first. The selection process is based on the selection of products with a formal source and a recognized label, which can be identified with the "handheld `sweeping' function of a mobile fire department application.
Fire Station is a fire extinguisher specialty located in Tsuen Wan, along with a fire-fighting specialty shop, which supplies fire-fighting blankets approved by the fire department, and fire-fighting blankets approved by the fire department. All products are sold at special prices, and basic deliveries are package d and delivered by the Hong Kong New Territories.

Hanged at the kitchen entrance to handle small cooking boilers and burning clothes.
Home Fire Safety Essentials
Around 36 cm, with a door or corridor, forming a basic home configuration with a fire blanket.
Fire Extinguishers & Fire Safety Products
About 56 cm, which eats the usual configuration of seats, treats solid fires such as paper, cloth, wood, etc.
Fire Extinguishers & Fire Safety ProductsIf you need to set up a restaurant or a commercial, you can give us whatsApp from the fire department for fire safety regulations. We can offer the required specifications and arrange to install the FS251 certificates at the door with a third-level fire operator.Fire Extinguisher Rental in Hong Kong. Query pleaseWhatsApp 96309976Call.3464 3987Or go.Contact Fire Station。
The Fire Services Department states that fire blankets are flexible in order to prevent fire material (e.g., fibreglass) from being manufactured, and that they are covered by fire to effectively extinguish small fires, such as those caused by burning cooking oil in the kitchen. The principle is that fire is isolated from air and the fire is extinguished when oxygen is lost.
Fire Protection Notice No. 11 of the Fire Services Department divides fire blankets into two categories: heavy fire blankets (which meet BS 7944) and light blankets (which meet BS EN 1869). It was also noted that only heavy and reusable fire blankets could be accepted as equipment required by the Fire Services Department. Home voluntary settings can choose the appropriate approved product, and the place where the card is held is subject to the fire department.
The Fire Services Department's Fire Services Department's " Fire Services in Places with Cards " means that a 1.44 square metre fire-fighting blanket is generally required for each oven, depending on the size of the furnace.
Never. Water exposure to high-temperature cooking oils will melt instantaneously, spilling burning oil around it, spreading the fire rapidly. The right course is to shut down the fire in safety, then completely cover the pan with fire blankets or pan caps, and keep it covered until it cools.
Light fire-fighting blankets (BS EN 1869) are usually used once and should be replaced when used; The BS EN 1869:2019 version also explicitly requires initial use and disposal. The Fire Services Department means that only heavy and reusable fire blankets may be accepted as equipment required by the Fire Services Department. Any fire-fighting blankets should be inspected and if burned, broken or hardened, replaced.
Each kitchen should have a fire-fighting blanket in the eye far from the boiler and ensure that there is sufficient space to pull out below, usually on the wall near the kitchen entrance, at an accessible height, and not above the top of the stove.
The family suggests that a blanket be mounted on the kitchen entrance and that a 2kg dry powder extinguisher be placed on the door or corridor.
Fire Services Department must approve all hand-held fire-fighting equipment, which can be supplied or sold in Hong Kong. G/F, Karrie Industrial Centre, Pak Tin Par Street, Tsuen Wan The fire-fighting blankets and fire extinguishers have been approved by the Supply and Fire Services Department for sale at a special price and basic deliveries have been contracted. 3464 3987 ,WhatsApp 96309976 。
A blanket, together with the three habits of "cooking, watering, covering, etc." have already been able to defuse most of the initial fire in the kitchen. And with a qualified fire extinguish er in the hallway, the house or restaurant will have a solid safeguard. Think of a match at a time to see Home Fire Safety Essentialsor Contact Fire Station.
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Fire Station Fire Supplies Specialized Shop, house combination or restaurant configuration can be consulted and FS251 certificates issued by a level III fire operator.